Luxury wedding cakes and patisserie

Designed with heart
Hand-crafted with Purpose

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helen eriksen
Event planner

"What can I say? From the very first moment I met Fen she was an absolute ray of light. Having had the opportunity to sample her incredible work at an event I was attending I can honestly say I have never tasted such incredible patisserie before. Since then I have worked with Fen and Segun on several occasions for my clients weddings. On each occasion they have always gone way above and beyond for my clients. Very rarely do you find patisserie that not only looks fabulous but tastes amazing as well however both are an absolute given with Monannie. My clients and their guests were in awe of the deliciousness and the beautiful presentation of Fen's work. Thank you both for always exceeding my expectations and going that extra mile for my clients"

Joy Proctor
Event designer

"When in comes to the world of confections, Fen and Segun lead the wedding industry with their artistry and talent. I've been honored to work with them from Estates in the Cotswolds to the olive groves of Puglia, Italy and the beaches of San Diego, California. They curate meticulous aesthetics in their delectable delights. A true treat!"

Mwai Yeboah
international event planner

I have been working with Fen and her team for the last 3 years. Working with Fen and her team is a truly wonderful experience from start to finish . Fen is an artist, so professional, friendly & such a pleasure to work with. I will continue to work and recommend Monannie cakes services to all my clients and other vendors. My brand could not be more satisfied with the services from Monannie cakes."

Rachel Overall
Mirabella weddings

"Having worked with Mon Annie a number of times, I couldn’t recommend Fen and Segun more highly. Not only are their cakes and creations breathtakingly beautiful (the attention to detail and craftmanship is second to none) but they taste exquisite too, with a wide range of flavours to cater to all tastes and occasions. When you work with Mon Annie though not only are you getting a beautiful cake or array of sweet treats but also an incredible experience – from the initial consultations through to tastings and then of course on the day itself, they treat each and every booking with such love, care and attention to detail to ensure the experience is both seamless and enjoyable throughout"

VAlerie and DAn

“Fen and Segun delivered the crown jewel of our wedding - the wonderfully delicious, incredibly popular, and artistically beautiful cake. Our experience with Monannie began at their office with a tasting of our pre-selected flavours. We were pleasantly greeted and tested four different flavours. Whilst tasting the delicious cupcakes, Fen and ourselves went over the style and size of the cake we wanted whilst keeping in mind our budget. Fen suggested a three-tiered with sugar flowers (roses and orchids) which we agreed upon. We chose the raspberry and white chocolate and malted milk flavours which were delightful and divine. The tasting was a fantastic experience and Fen radiated positive energy which was very important to us. We were very much on the same page from the get-go".

Tracy Butterfield
Director of NAWP-UK

"Meeting Fen for the first time I knew, even from our email communication, that she was special and meeting her in person re-affirmed that. I can list so many ways to describe Fen and Segun; creative & innovative, calming and welcoming, devoted designers, charismatic & inspirational, organised & hardworking and Fen has the best laugh and the biggest smile in town! This truly dedicated couple will make your cakes and patisserie dreams come true in the most delightful way, a feast for the eyes and for your taste buds".

from our clients:

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THE MonAnnie

We imagine that you adore delicious food, have impeccable taste, and would love a statement cake that is understated yet detailed, dreamy, and elegant.

We envision your pâtisserie table filled with flavourful, beautifully finished desserts that will create an immersive experience for you and your guests.

We’ve had the honour of working in some of the most stunning venues around the world, including Villa Sola Cabiati, Lake Como; The Ritz, Paris; Villa Cimbrone, Ravello Château de Tourreau, Provence; Borgo Finocchieto, Tuscany; Royal Livingstone, Zambia; and Abney Hall, South Carolina

EXPERIENCE

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from our blog

I love to think about a bespoke wedding cake or dessert as a harmony of flavour and design, irrespective of size.

Cake and patisserie ideas for your fine art, intimate wedding

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